Living On Food

Creamy Garlic Parmesan Dressing

 

Ingredients

• 2 garlic cloves, minced or pressed
• 1 cup extra-virgin olive oil
• 1/4 cup red wine vinegar
• 1/2 cup grated Parmesan or other sharp cheese
• 1/2 teaspoon ground black pepper, or more to taste
• 1 teaspoon salt
• 1/2 cup 2% milk

Directions:

Put everything in a blender and blend until thick and creamy.

Notes: This is seriously delicious. One great way to use it is to lightly dress a salad with a mild vinaigrette, then serve this on the side and each person adds it to taste. The vinaigrette seems to help the thick cheesy dressing spread so it doesn't clump on the salad or get watery.

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